iCombi Classic 6-1/1

The iCombi Classic 6-1/1 is a reliable professional combi oven designed for efficient and consistent kitchen operations. It combines convection, steam, and combination cooking for versatile food preparation. With straightforward controls, precise temperature management, and a compact design, it is ideal for restaurants, hotels, catering services, bakeries, and other commercial foodservice applications.

Features

• Semi Automatic Operation
• Compact Cooking Capacity
• Precise Temperature Control
• Versatile Cooking Modes
• Durable Stainless Construction
• Simple User Controls

Technical Specifications

• Capacity: 6 × 1/1 GN trays
• Heating Type: Electric heating system
• Cooking Modes: Steam, convection, combination
• Control Type: Semi-automatic operation
• Temperature Control: Electronic temperature regulation
• Application: Professional commercial kitchens